Zigs Zesty Dip

Prep Time:

20 Minutes

Serves:

6 Servings

About the Recipe

This recipe was introduced to me when I was backpacking/climbing in the Sawtooth range in Idaho. I lived off of this dip and tortilla chips for over a week while in the backcountry. Its a great recipe for at home, car trips, campgrounds, & on the go! It is a simple but great tasting recipe with tons of nutritional values.
*Keep sealed & refrigerated (if camping, store in shade, cold rivers, or bury near camp)

Ingredients

1 Can of Corn (Drained


1 Can of Black Beans (Drained)


1 Diced Tomato


1/2 Onion Diced


Bundle (4-5) of Green Onions Diced


1 Avocado Diced


4 Sweet Peppers Diced


1/4 Cup Jalapeños Diced (optional)


Ground Cumin


1 Lime


ZESTY Italian Dressing


Pepper (for seasoning)


Cilantro (for seasoning)

Preparation

Step 1

  • Mix all ingredients together in a bowl.

Step 2

  • Add cumin, cilantro, pepper, and lime to personal liking.

Step 3

  • Finish with ZESTY Italian Dressing. ENJOY!!